PRODUCTION OF FOOD FROM ANIMALS
University of Glasgow · Scotland · VETMED5062
PRODUCTION OF FOOD FROM ANIMALS is a subject at University of Glasgow, Scotland in VETMED. It covers topics like animal-health, animal-science, food-science, production. It is part of 1 degree. The information below is compiled from public course material — approximate, not official.
University of Glasgow
VETMED5062
3.00
VETMED
Topics covered
Degrees that include PRODUCTION OF FOOD FROM ANIMALS
Frequently asked questions
What is PRODUCTION OF FOOD FROM ANIMALS about?
PRODUCTION OF FOOD FROM ANIMALS covers topics like animal-health, animal-science, food-science, production.
Which degrees include PRODUCTION OF FOOD FROM ANIMALS?
PRODUCTION OF FOOD FROM ANIMALS is part of 1 degree, including Animal Nutrition [MSc/PgDip/PgCert/CPD: Online distance learning].
How many credit points is PRODUCTION OF FOOD FROM ANIMALS?
PRODUCTION OF FOOD FROM ANIMALS at University of Glasgow is typically around 3.00 credit points. Approximate — confirm with the university.
Where is PRODUCTION OF FOOD FROM ANIMALS taught?
PRODUCTION OF FOOD FROM ANIMALS is taught at University of Glasgow, Scotland.
Studying PRODUCTION OF FOOD FROM ANIMALS?
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Sources: University of Glasgow public course catalogue. Information is compiled and summarised — not copied verbatim — and is approximate; always confirm with the original source.
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