Foodservice Management Practice
The University of Queensland · QLD · DIET7207
Foodservice Management Practice is a subject at The University of Queensland, QLD in Human Movement & Nutrition Sci. It covers topics like dietetics, hospitality-operations. It is part of 2 degrees. The information below is compiled from public course material — approximate, not official.
The University of Queensland
DIET7207
2.00
Human Movement & Nutrition Sci
Topics covered
Degrees that include Foodservice Management Practice
Frequently asked questions
What is Foodservice Management Practice about?
Foodservice Management Practice covers topics like dietetics, hospitality-operations.
Which degrees include Foodservice Management Practice?
Foodservice Management Practice is part of 2 degrees, including Bachelor of Nutrition Sciences / Master of Dietetics Studies, Master of Dietetics Studies.
How many credit points is Foodservice Management Practice?
Foodservice Management Practice at The University of Queensland is typically around 2.00 credit points. Approximate — confirm with the university.
Where is Foodservice Management Practice taught?
Foodservice Management Practice is taught at The University of Queensland, QLD.
Studying Foodservice Management Practice?
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Sources: The University of Queensland public course catalogue. Information is compiled and summarised — not copied verbatim — and is approximate; always confirm with the original source.
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