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History, Science and Culture of Wine

University of Victoria ยท BC ยท ES431

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History, Science and Culture of Wine is a subject at University of Victoria, BC in ES. It covers topics like histories, history-of-science, modern-history, viticulture. It is part of 1 degree. The information below is compiled from public course material โ€” approximate, not official.

University
University of Victoria
Code
ES431
Credit points
3.00
Category
ES

Topics covered

historieshistory-of-sciencemodern-historyviticulture

Degrees that include History, Science and Culture of Wine

Frequently asked questions

What is History, Science and Culture of Wine about?

History, Science and Culture of Wine covers topics like histories, history-of-science, modern-history, viticulture.

Which degrees include History, Science and Culture of Wine?

History, Science and Culture of Wine is part of 1 degree, including Environmental Studies.

How many credit points is History, Science and Culture of Wine?

History, Science and Culture of Wine at University of Victoria is typically around 3.00 credit points. Approximate โ€” confirm with the university.

Where is History, Science and Culture of Wine taught?

History, Science and Culture of Wine is taught at University of Victoria, BC.

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Sources: University of Victoria public course catalogue. Information is compiled and summarised โ€” not copied verbatim โ€” and is approximate; always confirm with the original source.

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