— Feeding the World: Influences on the Global Food Supply
University of California, Davis · CA · SAS002
— Feeding the World: Influences on the Global Food Supply is a subject at University of California, Davis, CA. It covers topics like development-economics, environmental-economics, food-science, nutrition. It is part of 1 degree. The information below is compiled from public course material — approximate, not official.
University of California, Davis
SAS002
3.00
Topics covered
Degrees that include — Feeding the World: Influences on the Global Food Supply
Frequently asked questions
What is — Feeding the World: Influences on the Global Food Supply about?
— Feeding the World: Influences on the Global Food Supply covers topics like development-economics, environmental-economics, food-science, nutrition.
Which degrees include — Feeding the World: Influences on the Global Food Supply?
— Feeding the World: Influences on the Global Food Supply is part of 1 degree, including Nutrition Science, Bachelor of Science.
How many credit points is — Feeding the World: Influences on the Global Food Supply?
— Feeding the World: Influences on the Global Food Supply at University of California, Davis is typically around 3.00 credit points. Approximate — confirm with the university.
Where is — Feeding the World: Influences on the Global Food Supply taught?
— Feeding the World: Influences on the Global Food Supply is taught at University of California, Davis, CA.
Studying — Feeding the World: Influences on the Global Food Supply?
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Sources: University of California, Davis public course catalogue. Information is compiled and summarised — not copied verbatim — and is approximate; always confirm with the original source.
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