Food Fundamentals
Deakin University ยท VIC ยท HSN106
Food Fundamentals is a subject at Deakin University, VIC in Faculty of Health. It covers topics like food-science, nutrition. It is part of 7 degrees. The information below is compiled from public course material โ approximate, not official.
Deakin University
HSN106
1.00
Faculty of Health
Topics covered
Degrees that include Food Fundamentals
- Bachelor of Exercise and Sport Science/Bachelor of Nutrition Science
- Bachelor of Health and Physical Education
- Bachelor of Health and Physical Education
- Bachelor of Nutrition Science
- Bachelor of Nutrition Science
- Bachelor of Nutrition Science/Bachelor of Commerce
- Bachelor of Nutrition Science (Dietetics Pathway)
Frequently asked questions
What is Food Fundamentals about?
Food Fundamentals covers topics like food-science, nutrition.
Which degrees include Food Fundamentals?
Food Fundamentals is part of 7 degrees, including Bachelor of Exercise and Sport Science/Bachelor of Nutrition Science, Bachelor of Health and Physical Education, Bachelor of Health and Physical Education, Bachelor of Nutrition Science, Bachelor of Nutrition Science.
How many credit points is Food Fundamentals?
Food Fundamentals at Deakin University is typically around 1.00 credit points. Approximate โ confirm with the university.
Where is Food Fundamentals taught?
Food Fundamentals is taught at Deakin University, VIC.
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Sources: Deakin University public course catalogue. Information is compiled and summarised โ not copied verbatim โ and is approximate; always confirm with the original source.
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