Italian Food and Culture
University of North Carolina at Chapel Hill · NC · ITAL365
Italian Food and Culture is a subject at University of North Carolina at Chapel Hill, NC. It covers topics like cultures, food-science, italian, italian-language. It is part of 2 degrees. The information below is compiled from public course material — approximate, not official.
University of North Carolina at Chapel Hill
ITAL365
3.00
Topics covered
Degrees that include Italian Food and Culture
Frequently asked questions
What is Italian Food and Culture about?
Italian Food and Culture covers topics like cultures, food-science, italian, italian-language.
Which degrees include Italian Food and Culture?
Italian Food and Culture is part of 2 degrees, including Contemporary European Studies Major, B.A., Global Studies Major, B.A..
How many credit points is Italian Food and Culture?
Italian Food and Culture at University of North Carolina at Chapel Hill is typically around 3.00 credit points. Approximate — confirm with the university.
Where is Italian Food and Culture taught?
Italian Food and Culture is taught at University of North Carolina at Chapel Hill, NC.
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Sources: University of North Carolina at Chapel Hill public course catalogue. Information is compiled and summarised — not copied verbatim — and is approximate; always confirm with the original source.
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