Food Quality and Safety
The University of Sydney · NSW · FOOD3000
Food Quality and Safety is a subject at The University of Sydney, NSW in University of Sydney Business School. It covers topics like food-science, nutrition, public-health. It is part of 30 degrees. The information below is compiled from public course material — approximate, not official.
The University of Sydney
FOOD3000
6.00
University of Sydney Business School
Topics covered
Degrees that include Food Quality and Safety
- Bachelor of Advanced Computing
- Bachelor of Advanced Computing and Bachelor of Science (Medical Science)
- Bachelor of Agricultural Science
- Bachelor of Agricultural Science Honours
- Bachelor of Animal and Veterinary Bioscience (Honours)
- Bachelor of Applied Science (Exercise and Sport Science)
- Bachelor of Applied Science (Occupational Therapy)
- Bachelor of Arts
- Bachelor of Arts and Bachelor of Advanced Studies (Dalyell Scholars)
- Bachelor of Arts and Bachelor of Laws
- Bachelor of Arts and Bachelor of Social Work
- Bachelor of Arts and Doctor of Medicine
- Bachelor of Arts and Master of Nursing
- Bachelor of Arts (Dual Degree: Sciences Po, France)
- Bachelor of Arts (Extended)
- Bachelor of Commerce
- Bachelor of Commerce and Bachelor of Science
- Bachelor of Design and Bachelor of Advanced Studies (Interaction Design)
- Bachelor of Design (Interaction Design)
- Bachelor of Economics
- Bachelor of Economics and Bachelor of Arts
- Bachelor of Economics (Dual Degree: Sciences Po, France)
- Bachelor of Education and Bachelor of Advanced Studies (Secondary)
- Bachelor of Education (Health and Physical Education)
- Bachelor of Education (Secondary)
- Bachelor of Engineering Honours (Aeronautical Engineering)
- Bachelor of Engineering Honours and Bachelor of Science (Medical Science)
- Bachelor of Engineering Honours (Biomedical Engineering) and Bachelor of Science (Health)
- Bachelor of Engineering Honours (Chemical and Biomolecular Engineering)
- Bachelor of Engineering Honours (Civil Engineering)
Frequently asked questions
What is Food Quality and Safety about?
Food Quality and Safety covers topics like food-science, nutrition, public-health.
Which degrees include Food Quality and Safety?
Food Quality and Safety is part of 30 degrees, including Bachelor of Advanced Computing, Bachelor of Advanced Computing and Bachelor of Science (Medical Science), Bachelor of Agricultural Science, Bachelor of Agricultural Science Honours, Bachelor of Animal and Veterinary Bioscience (Honours).
How many credit points is Food Quality and Safety?
Food Quality and Safety at The University of Sydney is typically around 6.00 credit points. Approximate — confirm with the university.
Where is Food Quality and Safety taught?
Food Quality and Safety is taught at The University of Sydney, NSW.
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Sources: The University of Sydney public course catalogue. Information is compiled and summarised — not copied verbatim — and is approximate; always confirm with the original source.
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