Nutrition for Health Priorities
Swinburne University of Technology · VIC · NTR30001
Nutrition for Health Priorities is a subject at Swinburne University of Technology, VIC in School of Science, Computing & Engineering Technologies. It covers topics like health-promotion, nutrition, public-health. It is part of 1 degree. The information below is compiled from public course material — approximate, not official.
Swinburne University of Technology
NTR30001
12.50
School of Science, Computing & Engineering Technologies
Topics covered
Degrees that include Nutrition for Health Priorities
Frequently asked questions
What is Nutrition for Health Priorities about?
Nutrition for Health Priorities covers topics like health-promotion, nutrition, public-health.
Which degrees include Nutrition for Health Priorities?
Nutrition for Health Priorities is part of 1 degree, including Bachelor of Health Science, Major in Nutrition.
How many credit points is Nutrition for Health Priorities?
Nutrition for Health Priorities at Swinburne University of Technology is typically around 12.50 credit points. Approximate — confirm with the university.
Where is Nutrition for Health Priorities taught?
Nutrition for Health Priorities is taught at Swinburne University of Technology, VIC.
Studying Nutrition for Health Priorities?
Peernovo helps students research, choose and thrive at university — across Australia, the US, the UK and Canada — powered by our AI backbone:
- Explore & compare degrees — across universities and countries with honest, specific information.
- "What Can I Be?" career guidance — an AI pathway councillor that maps degrees to careers.
- See who's studying — your degree at your university — find classmates and study groups.
- AI Task Coach — a Socratic study companion that plans your work around your life.
- Honours & Thesis Research Coach — structure and move your research project forward.
- Smart study planner, exam prep and a daily digest — to keep you on track.
Sources: Swinburne University of Technology public course catalogue. Information is compiled and summarised — not copied verbatim — and is approximate; always confirm with the original source.
Something not right on this page, or want it changed? Let us know and we'll review it.