Beef Production
University of New England · NSW · ANPR360
Beef Production is a subject at University of New England, NSW. It covers topics like agricultural-science, animal-science, biology. It is part of 2 degrees. The information below is compiled from public course material — approximate, not official.
University of New England
ANPR360
6.00
Topics covered
Degrees that include Beef Production
Frequently asked questions
What is Beef Production about?
Beef Production covers topics like agricultural-science, animal-science, biology.
Which degrees include Beef Production?
Beef Production is part of 2 degrees, including Bachelor of Scientific Studies, Master of Science in Agriculture.
How many credit points is Beef Production?
Beef Production at University of New England is typically around 6.00 credit points. Approximate — confirm with the university.
Where is Beef Production taught?
Beef Production is taught at University of New England, NSW.
Studying Beef Production?
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Sources: University of New England public course catalogue. Information is compiled and summarised — not copied verbatim — and is approximate; always confirm with the original source.
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