Detection and Control of Waterborne Pathogens
New York University · NY · GPH-GU2232
Detection and Control of Waterborne Pathogens is a subject at New York University, NY. It covers topics like biosecurity, disease-prevention, environmental-health, water-resources. It is part of 2 degrees. The information below is compiled from public course material — approximate, not official.
New York University
GPH-GU2232
3.00
Topics covered
Degrees that include Detection and Control of Waterborne Pathogens
Frequently asked questions
What is Detection and Control of Waterborne Pathogens about?
Detection and Control of Waterborne Pathogens covers topics like biosecurity, disease-prevention, environmental-health, water-resources.
Which degrees include Detection and Control of Waterborne Pathogens?
Detection and Control of Waterborne Pathogens is part of 2 degrees, including Epidemiology (MS), Public Health (MPH).
How many credit points is Detection and Control of Waterborne Pathogens?
Detection and Control of Waterborne Pathogens at New York University is typically around 3.00 credit points. Approximate — confirm with the university.
Where is Detection and Control of Waterborne Pathogens taught?
Detection and Control of Waterborne Pathogens is taught at New York University, NY.
Studying Detection and Control of Waterborne Pathogens?
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Sources: New York University public course catalogue. Information is compiled and summarised — not copied verbatim — and is approximate; always confirm with the original source.
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