Introduction to Human Nutrition
University of New England · NSW · NUTR410
Introduction to Human Nutrition is a subject at University of New England, NSW in Faculty of Science and Agriculture, Business and Law. It covers topics like dietetics, health-promotion, nutrition. It is part of 2 degrees. The information below is compiled from public course material — approximate, not official.
University of New England
NUTR410
6.00
Faculty of Science and Agriculture, Business and Law
Topics covered
Degrees that include Introduction to Human Nutrition
- Graduate Certificate in Nutrition and Health Science
- Graduate Diploma in Nutrition and Health Science
Frequently asked questions
What is Introduction to Human Nutrition about?
Introduction to Human Nutrition covers topics like dietetics, health-promotion, nutrition.
Which degrees include Introduction to Human Nutrition?
Introduction to Human Nutrition is part of 2 degrees, including Graduate Certificate in Nutrition and Health Science, Graduate Diploma in Nutrition and Health Science.
How many credit points is Introduction to Human Nutrition?
Introduction to Human Nutrition at University of New England is typically around 6.00 credit points. Approximate — confirm with the university.
Where is Introduction to Human Nutrition taught?
Introduction to Human Nutrition is taught at University of New England, NSW.
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Sources: University of New England public course catalogue. Information is compiled and summarised — not copied verbatim — and is approximate; always confirm with the original source.
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