Food, Land and Culture
York University · ON · EU/ENVS4011
Food, Land and Culture is a subject at York University, ON in EU/ENVS. It covers topics like australian-indigenous-cultures, culture, cultures, indigenous-australian-cultures. It is part of 11 degrees. The information below is compiled from public course material — approximate, not official.
York University
EU/ENVS4011
3.00
EU/ENVS
Topics covered
Degrees that include Food, Land and Culture
- Business and Society
- Civil Engineering
- Computer Engineering
- Dual Degree in Engineering and International Development Studies (BEng and BA)
- Electrical Engineering
- Environmental Arts and Justice
- Geomatics Engineering
- Mechanical Engineering
- Mechatronics
- Software Engineering
- Space Engineering
Frequently asked questions
What is Food, Land and Culture about?
Food, Land and Culture covers topics like australian-indigenous-cultures, culture, cultures, indigenous-australian-cultures.
Which degrees include Food, Land and Culture?
Food, Land and Culture is part of 11 degrees, including Business and Society, Civil Engineering, Computer Engineering, Dual Degree in Engineering and International Development Studies (BEng and BA), Electrical Engineering.
How many credit points is Food, Land and Culture?
Food, Land and Culture at York University is typically around 3.00 credit points. Approximate — confirm with the university.
Where is Food, Land and Culture taught?
Food, Land and Culture is taught at York University, ON.
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Sources: York University public course catalogue. Information is compiled and summarised — not copied verbatim — and is approximate; always confirm with the original source.
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