Agriculture, Food and Resource Policy
McGill University · QC · AGEC430
Agriculture, Food and Resource Policy is a subject at McGill University, QC in AGEC. It covers topics like agricultural-science, agronomy, environmental-policy, social-policy. It is part of 26 degrees. The information below is compiled from public course material — approximate, not official.
McGill University
AGEC430
3.00
AGEC
Topics covered
Degrees that include Agriculture, Food and Resource Policy
- Agricultural Economics Honours (B.Sc.(Ag.Env.Sc.)) (42 credits)
- Agricultural Economics Major (B.Sc.(Ag.Env.Sc.)) (42 credits)
- Agricultural Economics Minor (B.Sc.(Ag.Env.Sc.)) (24 credits)
- Ecological Agriculture (Certificate) (30 credits)
- Ecological Agriculture Minor (B.Sc.(Ag.Env.Sc.)) (24 credits)
- Entrepreneurship (for Non-Management Students) (Minor) (18 credits)
- Environment (Dip.) (30 credits)
- Environment Major - Biodiversity and Conservation (B.Sc.(Ag.Env.Sc.)) or (B.Sc.) (63 credits)
- Environment Major - Food Production and Environment (B.Sc.(Ag.Env.Sc.)) or (B.Sc.) (63 credits)
- Environment Minor (B.Sc.(Ag.Env.Sc.)) or (B.Sc.) (18 credits)
- Environment Minor (B.Sc.(Ag.Env.Sc.)) or (B.Sc.) (18 credits)
- Environment Minor Concentration (B.A.) (18 credits)
- Environment Minor Concentration (B.A. & Sc.) (18 credits)
- Food Science/Nutritional Science Honours (Concurrent) (B.Sc.(F.Sc.)) and (B.Sc.(Nutr.Sc.)) (122 credits)
- Food Science/Nutritional Science Major (Concurrent) (B.Sc.(F.Sc.)) and (B.Sc.(Nutr.Sc.)) (122 credits)
- Global Food Security Specialization (B.Sc.(Ag.Env.Sc.)) (18 credits)
- International Agriculture Minor (B.Sc.(Ag.Env.Sc.)) (24 credits)
- International Development Studies Honours (B.A.) (57 credits)
- International Development Studies Joint Honours Component (B.A. & Sc.) (36 credits)
- International Development Studies Major Concentration (B.A. & Sc.) (36 credits)
- International Development Studies Minor Concentration (B.A. & Sc.) (18 credits)
- Managing for Sustainability Major (B.Com.) (72 credits)
- Professional Agrology Specialization (B.Sc.(Ag.Env.Sc.)) (24 credits)
- Sustainability, Science and Society Honours (B.A. & Sc.) (60 credits)
- Sustainability, Science and Society Interfaculty Program (B.A. & Sc.) (54 credits)
- Sustainable Agricultural Systems Major (B.Sc.(Ag.Env.Sc.)) (69 credits)
Frequently asked questions
What is Agriculture, Food and Resource Policy about?
Agriculture, Food and Resource Policy covers topics like agricultural-science, agronomy, environmental-policy, social-policy.
Which degrees include Agriculture, Food and Resource Policy?
Agriculture, Food and Resource Policy is part of 26 degrees, including Agricultural Economics Honours (B.Sc.(Ag.Env.Sc.)) (42 credits), Agricultural Economics Major (B.Sc.(Ag.Env.Sc.)) (42 credits), Agricultural Economics Minor (B.Sc.(Ag.Env.Sc.)) (24 credits), Ecological Agriculture (Certificate) (30 credits), Ecological Agriculture Minor (B.Sc.(Ag.Env.Sc.)) (24 credits).
How many credit points is Agriculture, Food and Resource Policy?
Agriculture, Food and Resource Policy at McGill University is typically around 3.00 credit points. Approximate — confirm with the university.
Where is Agriculture, Food and Resource Policy taught?
Agriculture, Food and Resource Policy is taught at McGill University, QC.
Studying Agriculture, Food and Resource Policy?
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Sources: McGill University public course catalogue. Information is compiled and summarised — not copied verbatim — and is approximate; always confirm with the original source.
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