Food Safety And Microbiology
Curtin University · WA · FOOD2007
Food Safety And Microbiology is a subject at Curtin University, WA. It covers topics like food-science, microbiology, public-health. It is part of 7 degrees. The information below is compiled from public course material — approximate, not official.
Curtin University
FOOD2007
25.00
Topics covered
Degrees that include Food Safety And Microbiology
- Bachelor Of Science Health Sciences
- Food Science And Technology Major Bsc Science
- Food Science Major Bsc Science
- Food Science Minor
- Food Science Specialisation
- Food Science Stream Bsc Nutrition And Food Science
- Multidisciplinary Science Major Bsc Science
Frequently asked questions
What is Food Safety And Microbiology about?
Food Safety And Microbiology covers topics like food-science, microbiology, public-health.
Which degrees include Food Safety And Microbiology?
Food Safety And Microbiology is part of 7 degrees, including Bachelor Of Science Health Sciences, Food Science And Technology Major Bsc Science, Food Science Major Bsc Science, Food Science Minor, Food Science Specialisation.
How many credit points is Food Safety And Microbiology?
Food Safety And Microbiology at Curtin University is typically around 25.00 credit points. Approximate — confirm with the university.
Where is Food Safety And Microbiology taught?
Food Safety And Microbiology is taught at Curtin University, WA.
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Sources: Curtin University public course catalogue. Information is compiled and summarised — not copied verbatim — and is approximate; always confirm with the original source.
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