Food, Environment and Literature in Early Modern England
University of Exeter · England · EAS3255
Food, Environment and Literature in Early Modern England is a subject at University of Exeter, England. It covers topics like american-literature, literature, modernist-literature, victorian-literature. It is part of 7 degrees. The information below is compiled from public course material — approximate, not official.
University of Exeter
EAS3255
30.00
Topics covered
Degrees that include Food, Environment and Literature in Early Modern England
- BA Art History & Visual Culture and English
- BA Classical Studies and English
- BA English
- BA English and Media & Communications
- BA English and Modern Languages
- BA English with Study in North America
- Food, Nutrition and Health
Frequently asked questions
What is Food, Environment and Literature in Early Modern England about?
Food, Environment and Literature in Early Modern England covers topics like american-literature, literature, modernist-literature, victorian-literature.
Which degrees include Food, Environment and Literature in Early Modern England?
Food, Environment and Literature in Early Modern England is part of 7 degrees, including BA Art History & Visual Culture and English, BA Classical Studies and English, BA English, BA English and Media & Communications, BA English and Modern Languages.
How many credit points is Food, Environment and Literature in Early Modern England?
Food, Environment and Literature in Early Modern England at University of Exeter is typically around 30.00 credit points. Approximate — confirm with the university.
Where is Food, Environment and Literature in Early Modern England taught?
Food, Environment and Literature in Early Modern England is taught at University of Exeter, England.
Studying Food, Environment and Literature in Early Modern England?
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Sources: University of Exeter public course catalogue. Information is compiled and summarised — not copied verbatim — and is approximate; always confirm with the original source.
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