— Wine Microbiology
University of California, Davis · CA · VEN128
— Wine Microbiology is a subject at University of California, Davis, CA. It covers topics like microbiology, molecular-biology, virology, viticulture. It is part of 3 degrees. The information below is compiled from public course material — approximate, not official.
University of California, Davis
VEN128
3.00
Topics covered
Degrees that include — Wine Microbiology
- Biotechnology, Bachelor of Science
- Viticulture & Enology, Bachelor of Science
- Viticulture & Enology, Master of Science
Frequently asked questions
What is — Wine Microbiology about?
— Wine Microbiology covers topics like microbiology, molecular-biology, virology, viticulture.
Which degrees include — Wine Microbiology?
— Wine Microbiology is part of 3 degrees, including Biotechnology, Bachelor of Science, Viticulture & Enology, Bachelor of Science, Viticulture & Enology, Master of Science.
How many credit points is — Wine Microbiology?
— Wine Microbiology at University of California, Davis is typically around 3.00 credit points. Approximate — confirm with the university.
Where is — Wine Microbiology taught?
— Wine Microbiology is taught at University of California, Davis, CA.
Studying — Wine Microbiology?
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Sources: University of California, Davis public course catalogue. Information is compiled and summarised — not copied verbatim — and is approximate; always confirm with the original source.
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