Food Service Systems and Management
Texas A&M University · TX · NUTR304
Food Service Systems and Management is a subject at Texas A&M University, TX. It covers topics like enterprise-systems, hospitality-operations, information-systems, service-management. It is part of 3 degrees. The information below is compiled from public course material — approximate, not official.
Texas A&M University
NUTR304
3.00
Topics covered
Degrees that include Food Service Systems and Management
- Doctor of Philosophy in Food Science and Technology
- Master of Science in Food Science and Technology
- Master of Science in Nutrition
Frequently asked questions
What is Food Service Systems and Management about?
Food Service Systems and Management covers topics like enterprise-systems, hospitality-operations, information-systems, service-management.
Which degrees include Food Service Systems and Management?
Food Service Systems and Management is part of 3 degrees, including Doctor of Philosophy in Food Science and Technology, Master of Science in Food Science and Technology, Master of Science in Nutrition.
How many credit points is Food Service Systems and Management?
Food Service Systems and Management at Texas A&M University is typically around 3.00 credit points. Approximate — confirm with the university.
Where is Food Service Systems and Management taught?
Food Service Systems and Management is taught at Texas A&M University, TX.
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Sources: Texas A&M University public course catalogue. Information is compiled and summarised — not copied verbatim — and is approximate; always confirm with the original source.
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