Organic Chemistry
McGill University · QC · FDSC230
Organic Chemistry is a subject at McGill University, QC in FDSC. It covers topics like biochemistry, inorganic-chemistry, organic-chemistry, physical-chemistry. It is part of 11 degrees. The information below is compiled from public course material — approximate, not official.
McGill University
FDSC230
3.00
FDSC
Topics covered
Degrees that include Organic Chemistry
- Environment Major - Food Production and Environment (B.Sc.(Ag.Env.Sc.)) or (B.Sc.) (63 credits)
- Environment Major - Renewable Resource Management (B.Sc.(Ag.Env.Sc.)) or (B.Sc.) (63 credits)
- Environment Minor (B.Sc.(Ag.Env.Sc.)) or (B.Sc.) (18 credits)
- Environment Minor (B.Sc.(Ag.Env.Sc.)) or (B.Sc.) (18 credits)
- Environment Minor Concentration (B.A.) (18 credits)
- Environment Minor Concentration (B.A. & Sc.) (18 credits)
- Food Science - Food Chemistry Option (B.Sc.(F.Sc.)) (90 credits)
- Food Science - Food Science Option (B.Sc.(F.Sc.)) (90 credits)
- Food Science - Food Science Option Honours (B.Sc.(F.Sc.)) (90 credits)
- Foundation Program (B.Sc.(Nutr.Sc.)) (30 credits)
- Foundation Program Concurrent (B.Sc. (F.Sc.)) and (B.Sc. (Nutr.Sc.)) (30 credits)
Frequently asked questions
What is Organic Chemistry about?
Organic Chemistry covers topics like biochemistry, inorganic-chemistry, organic-chemistry, physical-chemistry.
Which degrees include Organic Chemistry?
Organic Chemistry is part of 11 degrees, including Environment Major - Food Production and Environment (B.Sc.(Ag.Env.Sc.)) or (B.Sc.) (63 credits), Environment Major - Renewable Resource Management (B.Sc.(Ag.Env.Sc.)) or (B.Sc.) (63 credits), Environment Minor (B.Sc.(Ag.Env.Sc.)) or (B.Sc.) (18 credits), Environment Minor (B.Sc.(Ag.Env.Sc.)) or (B.Sc.) (18 credits), Environment Minor Concentration (B.A.) (18 credits).
How many credit points is Organic Chemistry?
Organic Chemistry at McGill University is typically around 3.00 credit points. Approximate — confirm with the university.
Where is Organic Chemistry taught?
Organic Chemistry is taught at McGill University, QC.
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Sources: McGill University public course catalogue. Information is compiled and summarised — not copied verbatim — and is approximate; always confirm with the original source.
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