Advanced Menu Planning
University of Ottawa · ON · NUT2364
Advanced Menu Planning is a subject at University of Ottawa, ON. It covers topics like business-planning, financial-planning, planning, process-design. It is part of 1 degree. The information below is compiled from public course material — approximate, not official.
University of Ottawa
NUT2364
3.00
Topics covered
Degrees that include Advanced Menu Planning
Frequently asked questions
What is Advanced Menu Planning about?
Advanced Menu Planning covers topics like business-planning, financial-planning, planning, process-design.
Which degrees include Advanced Menu Planning?
Advanced Menu Planning is part of 1 degree, including Honours Bachelor of Integrated Food Sciences in partnership with Le Cordon Bleu.
How many credit points is Advanced Menu Planning?
Advanced Menu Planning at University of Ottawa is typically around 3.00 credit points. Approximate — confirm with the university.
Where is Advanced Menu Planning taught?
Advanced Menu Planning is taught at University of Ottawa, ON.
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Sources: University of Ottawa public course catalogue. Information is compiled and summarised — not copied verbatim — and is approximate; always confirm with the original source.
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