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Food processing and related trades workers

How to become a butcher, fishmonger or related food preparer

Official title: Butchers, fishmongers and related food preparers

Also called: Butcher, Fish filleter, Fishmonger, Slaughterer

Butchers, fishmongers and related food preparers slaughter animals, clean, cut and dress meat and fish, remove bones and prepare related food items, or preserve meat, fish and other foods and food products by drying, salting or smoking.

Main tasks

Pay · Outlook · AI and this job

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Questions people ask

Do you need a degree to become a butcher, fishmonger or related food preparer?

Usually not. Only 8% of people in this job hold a bachelor's degree or higher.

Will AI change the work of a butcher, fishmonger or related food preparer?

Generative AI can do relatively little of this work, by the ILO's global estimate.

Sources

Updated 4 October 2026