Nutrition in Food Studies
New York University · NY · NUTR-GE2215
Nutrition in Food Studies is a subject at New York University, NY. It covers topics like clinical-nutrition, dietetics, food-science, public-health-nutrition. It is part of 2 degrees. The information below is compiled from public course material — approximate, not official.
New York University
NUTR-GE2215
3.00
Topics covered
Degrees that include Nutrition in Food Studies
Frequently asked questions
What is Nutrition in Food Studies about?
Nutrition in Food Studies covers topics like clinical-nutrition, dietetics, food-science, public-health-nutrition.
Which degrees include Nutrition in Food Studies?
Nutrition in Food Studies is part of 2 degrees, including Food Studies (MA), Food Studies (PhD).
How many credit points is Nutrition in Food Studies?
Nutrition in Food Studies at New York University is typically around 3.00 credit points. Approximate — confirm with the university.
Where is Nutrition in Food Studies taught?
Nutrition in Food Studies is taught at New York University, NY.
Studying Nutrition in Food Studies?
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Sources: New York University public course catalogue. Information is compiled and summarised — not copied verbatim — and is approximate; always confirm with the original source.
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