How to become a Food Preparation Worker
Official title: Food Preparation Workers
Also called: Cook, Cook Aide, Deli Clerk (Delicatessen Clerk), Diet Aide, Dietary Aide, Food Prep (Food Preparer), Food Service Aide, Food Service Worker (FSW), Line Cook, Nutrition Aide
Perform a variety of food preparation duties other than cooking, such as preparing cold foods and shellfish, slicing meat, and brewing coffee or tea.
Main tasks
- Clean and sanitize work areas, equipment, utensils, dishes, or silverware.
- Assist cooks and kitchen staff with various tasks as needed, and provide cooks with needed items.
- Take and record temperature of food and food storage areas, such as refrigerators and freezers.
- Carry food supplies, equipment, and utensils to and from storage and work areas.
- Remove trash and clean kitchen garbage containers.
- Store food in designated containers and storage areas to prevent spoilage.
- Weigh or measure ingredients.
- Vacuum dining area and sweep and mop kitchen floor.
How to become one
Food preparation workers typically do not need a formal educational credential or previous work experience to enter the occupation. They learn through on-the-job training that usually lasts several weeks.
Typical education to start: No formal educational credential
Read the full guide from the U.S. Bureau of Labor Statistics
Pay · Outlook · AI and this job
- Median pay: $35,320 a year The middle half earn $29,950 to $38,550.
- About 908,500 people work in this job now, and about 881,300 are projected by 2035. (-3%)
- People use generative AI for relatively little of this work so far. Microsoft Research rates its AI applicability as low.
Related jobs
- Cooks, Fast Food
- Cooks, Institution and Cafeteria
- Cooks, Private Household
- Cooks, Restaurant
- Cooks, Short Order
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Questions people ask
How do I become a Food Preparation Worker?
Food preparation workers typically do not need a formal educational credential or previous work experience to enter the occupation. They learn through on-the-job training that usually lasts several weeks.
How much does a Food Preparation Worker earn in the US?
Median full-time pay is $35,320 a year (U.S. Bureau of Labor Statistics). The middle half earn $29,950 to $38,550.
Is a Food Preparation Worker a growing career in the US?
Employment is projected to fall 3% by 2035, from about 908,500 to about 881,300 people (U.S. Bureau of Labor Statistics).
Do you need a degree to become a Food Preparation Worker?
Usually not. Only 11% of people in this job hold a bachelor's degree or higher.
Will AI change the work of a Food Preparation Worker?
People use generative AI for relatively little of this work so far. Microsoft Research rates its AI applicability as low.
Sources
- Microsoft Research: Working with AI: AI applicability by occupation (2025-12-22 (built on O*NET 29.0)), CC BY 4.0, retrieved 2026-10-03
- U.S. Bureau of Labor Statistics: Employment Projections (2025-35 (released 2026-08-27)), Public domain (BLS), retrieved 2026-10-03
- U.S. Bureau of Labor Statistics: Occupational Outlook Handbook (2025-35 edition (published 2026-08-27)), Public domain (BLS); photographs excluded, retrieved 2026-10-03
- U.S. Bureau of Labor Statistics: Occupational Employment and Wage Statistics (May 2025), Public domain (BLS), retrieved 2026-10-03
Updated 2026-10-03
This page includes information from the O*NET 31.0 Database by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA). Used under the CC BY 4.0 license. O*NET is a trademark of USDOL/ETA.
